Burger King’s most up-to-date sustainability effort and hard work: lessen cow farts

The Cafe Manufacturers Worldwide-owned enterprise claimed the new lemongrass-fed beef will be employed in Whoppers at some dining places in Austin, Los Angeles, Miami, New York and Portland beginning Tuesday.

Burger King claimed the new formula is “open source and quite straightforward to put into action,” and the organization worked on it with with professors from the Autonomous College at the Condition of Mexico and University of California, Davis. Lemongrass is purported to support cows release fewer methane for the duration of the digestion process.

According to the Environmental Protection Company, all over 50% to 65% of all methane emissions occur from human functions, including factory farming.